Our Love Cheese Trio is a perfect match for any cheeseboard, BBQ or doorstep sarnie.
Contents may vary depending on availability and seasonality x
Apple & Ale Chutney is great in a doorstep cheddar sarnie, made wil local ale, apples and dried fruits.
Cranberry & Cabernet Relish is perfect with some deep fried brie and turkey sarnies, packed full of whole cranberries.
Rhubarb & Chilli Chutney is a delight with BBQ'd lamb, goats cheese and Brookes's award winning Angiddy Cheese. Loved by Andi Peters and we recenlty made this with Kate Humble using her home grown rhubarb, we'll share the video v soon or check out Humble by Nature x
All 3 jars for a Wye Valley Producers introductory price of £10.
Apple & Ale Ingredients: Apples 24%, raisins, dates & apricots (sulphur dioxide), sultanas, currants, onions, Aspall’s cider vinegar, ALE 10% (BARLEY, hops & yeast),
brown sugar, lemon juice & spices. Weight 205g.
Cranberry & Cabernet Ingredients: Cranberries 44%, Cabernet Sauvignon Wine (sulphites) 12% and sugar. Weight 205g
Rhubarb & Chilli Relish Ingredients: Rhubarb 50%, onions, sugar, local Three Saints cider vinegar, Serenade chillies 5%, fresh ginger & Halen Mon sea salt. Weight 205g.
Allergen Advice. For allergens, including cereals containing gluten, see ingredients in
CAPITALS’. all of our products are produced in a kitchen where nuts, dairy, gluten & mustard are used.